KFB Foodie Talk: Choco Coconut and Cococnut Puff Puff

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Jan 6th 2016, 20:19

choco puff 

For our newbies, the KFB foodie talk column - handled by Dobby of Dobbysignature - is basically for ladies and 'guys' that are interested in learning how to cook better ;).
We have however got a guest for today's food lesson - Media personality Matse Uwatse Nnoli to discuss how to makeChoco Coconut and Cococnut Puff Puff.




This season has been very busy for me. I have been working hard and hustling for money. I also have my mother in law around, so I have been busy taking care of her needs. E nor easy…I tell you.
Luckily, she happens to be a huge fan of puff puff, so I decided to be creative with it. Walking into my ladder, I noticed I had four packets of desicated coconuts…left overs from a coconut rice I made for a company event a while ago. So I grabbed it, beside it was standing a can of Amel Susan Cocoa powder which I plucked off the rack too. You both are going into my puff puff recipe I said to myself.
1
And in they went.

Firstly, you need to follow my original puff puff recipe by clicking on Puff puff.
coconut 1
Just add 1/2 cup of desicated coconut to the dough. Desicated coconut is grated, dried coconuts.
Add 1/4 Cocoa powder to the dough and mix with your hands.
Scoop with your hands into hot oil and deep fry.
choco puff small 2
choco puff small  
Choco coconut and Coconut Puff puff.

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